December 4, 2015

Friday Instagram of the Week!


CC_IGofTW59 Today's Instagram of the Week is a very special one!  This post from @lmwilkes who proposed to his beautiful fiancée yesterday at The Tasting Room - complete with a 5 course meal from Culinary Crafts!  Such a perfectly romantic night, in our opinion.  :)  Thank you so much to Logan and his wife-to-be, Ashley, for letting us be a part of this unforgettable night!  And remember, for your chance to be next week's Instagram of the week, tag us at @culinarycrafts or add the hashtag #culinarycrafts to your posts and you may be picked next.  Congrats again to this beautiful couple!  Happy weekend, everyone! Check out more Salt Lake City, Park City, and Utah County catering at!

November 27, 2015

Recipe of the Month: Sweet Potato Bourbon Cake


Check out details on our next AMAZING cooking class being held on Tuesday, December 1st in our newest Recipe of the Month!  We still have some spots available, so act fast! Nov_Recipe_2015_Sweet_Potato_Bourbon2 Check out more Salt Lake City, Park City, and Utah County catering at!

November 18, 2015

Traeger Grills Sugarhouse Grand Opening Event!


Culinary Crafts has SO many awesome event videos coming to us right now! We love each and every event we get to be a part of, but we also love being able to share videos of our events too! Check out this one from the Traeger Grills Grand Opening for their new Sugarhouse location!  This is SUCH an amazing event because this location is actually Traeger Grill's new relocation of their global headquarters from Portland to Salt Lake City.  So awesome! Check it out! So great! Thank you to Traeger Grills for letting us celebrate your global relocation and grand opening with you! Happy grilling, everyone! Check out more Salt Lake City, Park City, and Utah County catering at!

November 17, 2015

Recipe of the Month: Apple Glazed Brussel Sprouts


Nov_Recipe_2015_Brussels_Sprouts_FINAL Remember to sign up for our "How to Plan and Prepare a Holiday Dinner" class tomorrow, November 18th, with our Chef de Cuisine Colleen Osborne!  Not only do you get to learn how to prepare the perfect holiday meal, but you get to eat AMAZINGLY scrumptious food that you prepare in the class.  A true win-win.  See you tomorrow, everyone! Check out more Salt Lake City, Park City, and Utah County catering at!

November 13, 2015

Pop Up Restaurant Surprise Giveaway!


We here at Culinary Crafts absolutely LOVE our Pop Up Restaurant series.  It is such a wonderful event which allows us to create truly one-of-a-kind dining experiences, which we love.  For our most recent dinner at The Tasting Room in Salt Lake City , our very own Mary Crafts-Homer sought to give away a pair of tickets to an unsuspecting couple - and we got it all on video!  Check it out! It was so much fun to capture their reaction and also re-live this amazing menu again!  I'm sure we will be announcing more Pop Up Restaurant dates soon, so stay tuned!  Happy dining, everyone! Check out more Salt Lake City, Park City, and Utah County catering at!

November 11, 2015

Mini Wedding Cake Tutorial from Ashley Wortley!


Check out this super fun tutorial for Culinary Crafts's Mini Wedding Cakes that our friend, Ashley Wortley, put together for us! Such a great video!  Another great idea?  Make these mini cakes holiday themed and they will be a perfect addition to any holiday party.  Thank you, Ashley, for making this tutorial!  Happy creating, everyone! Check out more Salt Lake City, Park City, and Utah County catering at!

November 10, 2015

Reserve Your Spots Now: Upcoming Cooking Classes!


ANNOUNCEMENT!!!Culinary Crafts is excited to announce 2 more COOKING CLASSES coming up quick!  Here are the details!


NOVEMBER 18th, 6:30 - 8:30 - From Start to Finish Designing a holiday dinner menu with Chef de Cuisine Colleen Osborn. Do you want to take your holiday dinner to the next level?  Or have you never made a holiday dinner before and you want to learn some tips?  Either way, this class is for you!

01_CC1464 tour button DECEMBER 1st, 6:30-8:30 - Holiday Candy & Chocolate Enjoy the cocoa bean that changed history, as well as other decadent treats, with Head Pastry Chef Jocelyn Gillies Do you want to learn how to create your own delicious candies and chocolates?  This class is perfect for people looking for home made holiday gift ideas or a candy connoisseur just wanting to learn new things! Classes cost $50 per person and include instruction, hands-on experience, recipes, and dining.  Give our office a call at 801.225.6575 to reserve your spot! We're looking forward to you joining us and happy cooking! Check out more Salt Lake City, Park City, and Utah County catering at!

October 21, 2015

Repost from SLPC Bride – Date Night: Culinary Crafts October Pop-Up Restaurant


REMINDER: Culinary Crafts Pop Up Restaurant is the Friday, October 23rd!  This is not only an amazing 10 course meal, but a fundraiser for The Green Urban Lunch Box - and you better get your tickets fast.  We only have 6 left!!!  As if that's not awesome enough, we couldn't help but share this fabulous article Salt Lake/Park City Bride featured on their blog too.  Check it out! REPOSTED FROM Reserve your seats for this 10-course harvest feast at The Tasting Room this Friday night.
BROWN BUTTER ACORN SQUASH MOUSSE ON DRIED APPLE AND SAGE CRISP WHAT: This summer we told you about Culinary Crafts newest venture: a series of one-of-a-kind, one-night-only, pop-up restaurants. Following the success of their sold-out August and September pop-ups, founder Mary Crafts-Homer, Chef David James Robinson, and their team of food + drink aficionados are back this month hosting a bountiful 10-course autumn feast. The evening is a date-night must for foodie couples or couples still in search of their wedding caterer (taste it to believe it!). The exclusive dining experience will be held at The Tasting Room, Culinary Crafts loft-like event space featuring exposed brick walls and large glass windows, in downtown Salt Lake City. If you’re looking for an urban wedding venue in the heart of SLC, with top-notch catering facilities to boot, look no further. The October pop-up restaurant is co-hosted by The Green Urban Lunch Box. A portion of all ticket sales will go to support the local nonprofit group’s programs, including urban agriculture and providing hunger relief. Created by Crafts-Homer herself, this month’s menu showcases the best of Utah’s fall harvest and will include fruit and veggies from The Green Urban Lunch Box gardens. Menu highlights include Mesquite-Grilled Rocky Mountain Red Trout with The Green Urban Lunch Box Apple Chutney, Sous Vide Citrus-Marinated Snake River Tenderloin of Beef, Utah Amano Chocolate Espresso Pot de Crème with Utah Pistachio Biscotti,  and so much more. Crafts-Homer will play hostess for the evening, and will guide guests through the culinary, multi-course journey. Chef Robinson will also be present to share his knowledge, as well as Shawn Peterson, executive director for The Green Urban Lunch Box. Eating well and doing good for our community? Now that’s something we can get behind. WHERE: The Tasting Room, 357 West 200 South, Suite 100, Salt Lake City WHEN: Friday, October 23, 7-10 p.m. HOW: Space is limited, and only a few tickets are left! Purchase tickets online or call 801-225-6575. Tickets are $150 per person or $200 per person with wine pairings. Check out more Salt Lake City, Park City, and Utah County catering at!

October 15, 2015

New Venue: Land Cruiser Heritage Museum


Culinary Crafts had the honor of catering Toyota's “Ever Better Expedition” Tour recently and got to check out a new venue at the same time too!  The Land Crusier Heritage Museum, located in downtown Salt Lake City, is a unique, urban venue setting and although it may be subtle on the outside - make no mistake your guests will be blown away when they walk through the door.  Check it out!


This wide open warehouse space boasts classic exposed brick and showcases the ultimate back-drop, a beautiful, mint condition collection of Land Cruisers.  Spanning across the history of the Land Cruiser from the late 1950's to the present, it is a sight to behold and will make for an absolutely unforgettable event experience.


This place is great for any type of event and has a seating capacity of up to 140 for sit down dinners and over 200 for reception style events.  And how fun is it that your guests can check out some AMAZING land cruisers during the event too!



For this event, this venue was a perfectly versatile setting to create a fun and casual cocktail reception as guests toured the museum - plus we served a variety of local Utah beers, which the guests loved!



After the cocktail reception, we invited guests to enjoy an elegant formal plated dinner menu.  How great does this place look?



Culinary Crafts made sure to keep guests full on delicious eats!  So, we served an array of local foods from grilled Rocky Mountain red trout to toffee cakes with Utah grown pistachios.  Yum!

We loved the opportunity to cater such a lovely event at such a great hidden gem of a venue!  If you'd like to host an event at The Land Cruiser Heritage Museum, contact Culinary Crafts for more details!

Check out more Salt Lake City, Park City, and Utah County catering at!

October 14, 2015

October’s Salt Lake City Pop Up Restaurant!


For all of those still considering buying tickets to Culinary Crafts's next Pop Up Restaurant at The Tasting Room in Salt Lake on October 23rd, you better hurry! Spots are filling up quick and it's such a great fundraiser for the wonderful organization, The Green Urban Lunch Box - so it's a win win! Plus, if that weren't enough incentive, check out this AMAZING video of our last Pop Up at our Pleasant Grove facilty. It's just stunning! You won't want to miss our upcoming dinner!!! For tickets and information, check out our EventBrite page here. We'll see you soon! Happy dining, everyone! Check out more Salt Lake City, Park City, and Utah County catering at!

27x winner Utah’s Best of State

24x Best of State Caterer

3x Best of the Best / Hospitality

1x Entrepreneur of the Year