Top 10 Tips

Category

Top 10 Tips

June 2, 2026

Ten Utah Wedding Photography Trends We Love!

By Matt

We’re always excited when a photographer sends us photos from an event we’ve catered. It’s fun to revisit the highlights of each magical evening. But when we saw the pictures of a recent wedding we catered at River Bottoms Ranch, we were thrilled! Thanks to the magic of elite Utah wedding photographers Pepper Nix and […]

September 4, 2025

Tips for Planning a Holiday Party, from Utah’s Top Luxury Caterer

By Matt

Photo credit: Haley Thomas If you’re planning a holiday party this year, here’s a piece of advice you might never expect to hear from a luxury catering company: Don’t make it all about the food! Yes, of course, the food matters. In fact, the first thing that comes to mind when we think of holiday […]

June 25, 2025

10 Tips for Smoking Meat

By Matt

For Father’s Day last year, we talked about Dirty Grilling (perhaps the manliest thing that can possibly be done with a steak). In prior years, we dedicated our June blogs to discussions of Grilling Basics and Advanced Grilling. This June,…

March 14, 2025

Top Ten Tips for Event Rentals: Advice from Utah’s Experts

By Matt

Photo courtesy of Salt City Event Co Let’s talk tables. And chairs. And couches, tents, linens, flatware, glasses, dance floors, lights…the hundreds of elements that make up “event rentals.” Of all the puzzle pieces that go into planning and executing a successful party, rentals are often the least understood. And yet, they are crucial to […]

February 5, 2024

How to Buy, Serve, and Enjoy Caviar

By Matt

Admit it. If you haven’t tasted quality caviar served on a buckwheat blini with a dallop of crème fraiche, aren’t you curious to know what the fuss is about? Valentine’s Day is the perfect time to indulge in a little…

May 2, 2023

Kids in the Kitchen: Tips for Helping Youngsters Learn to Cook

By Matt

This summer when you start hearing the whines of “We’re bored,” what are you going to do? Put your kids to work in the kitchen, of course! Wait, wait! Hear me out. Cooking is a life skill that everyone needs…

June 1, 2022

10 Tips for How to Make Any Space a Wedding Venue

By Matt

As traditional wedding venues book up, many couples are converting ordinary spaces into exciting, unique places to get married. We’re seeing beautiful weddings staged beside a forest stream, in a rustic horse stable, or on top of a mountain! If…

March 29, 2019

The Top 15 places to eat lunch in Utah County

By MPrice

Culinary Crafts headquarters is located in Pleasant Grove, so we are always looking for great places for lunch in Utah County. We polled Ryan, Kaleb, and our chefs to come up with this list of our 15 favorite lunch spots.…

June 15, 2016

How To Make A Simple Chantilly Cream (Only 3 Ingredients!)

By MJamias

Homemade Chantilly cream is the perfect way for you to impress your guests at your next BBQ and can be used on top of any dessert. We used petite key lime pies for this recipe, but you can use whichever dessert your heart desires!…

June 1, 2016

How to make a potato rose wrapped in bacon

By MJamias

We’re showing you how to make a potato in the shape of a rose! We call it, a potato rose. Things you’ll need: Potato Apple smoked bacon Salt Pepper Vegetable peeler Chefs knife Mandaline slicer Cutting board First, cut off the ends of the potato and peel off all the skin. After all the skin is […]

27x winner Utah’s Best of State

24x Best of State Caterer

3x Best of the Best / Hospitality

1x Entrepreneur of the Year