December 22, 2011

Culinary Crafts Feed Bag | Food Theory Thursday


Every year, Culinary Crafts gives out our greatly anticipated yearly treats to our vendor partners, preferred venues, and closest relationships within the Utah event world.  We love carefully crafting these gifts with beautiful packaging, creative themes, and, of course, DELICIOUS treats.  They are so fun for us to deliver every year and we love seeing everyone light up when they receive them!  This year, we went rustic, home-made, and really harnessed many of Mary's family recipes.  Culinary Crafts's Feed Bag was simply bursting with goodies and Christmas cheer!  Take a look! Yum!  And the cheese!  Every March, we go to the Beehive Cheese factory and produce 800 pounds of our own signature cheeses that age for 9 months and are ready for gift giving during the holidays.  This year's winning flavors included Apricot Almond, Smoked Jalapeno, and Chocolate Chili Rubbed White Cheddar!  So AMAZING!  Happy gifting to everyone you love in the coming days!  Happy Holidays! Check out our NEW website at!

27x winner Utah’s Best of State

24x Best of State Caterer

3x Best of the Best / Hospitality

1x Entrepreneur of the Year