February 3, 2017

Friday Instagram of the Week!


CC_IGofTW96 To celebrate the Chinese New Year this past weekend (Year of the Rooster!), our friends at Salt Lake/Park City Bride and Groom magazine posted this GORGEOUS wedding from their Summer/Fall 2013 issue.  With a "Modern Shanghai"/"Upscale Chinatown" theme, this wedding was so much fun and we loved incorporating the couple's love of travel and the bride's heritage into the food!  I mean, check out the chinese newspaper liners in this dish, such a fun detail!  Thank you so much to SLPC Bride & Groom Magazine for sharing this awesome wedding and helping us celebrate the Chinese New Year with the memories of this wedding.  And, shoutout to our friends at FUSE Weddings & Events who brilliantly planned and designed this epic wedding.  Also, remember for your chance to be next week's pick, tag us at @culinarycrafts or add the hashtag #culinarycrafts to your posts and check back next week to see who gets picked next!  Happy weekend, everyone! Check out more Salt Lake City, Park City, and Utah County catering at!

27x winner Utah’s Best of State

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