This corporate gathering was about embracing the vibrancy of spring amidst the picturesque backdrop of Salt Lake City. Against the stunning backdrop of snow-capped mountains giving way to budding trees and blooming flowers, guests indulged in 6 courses of seasonal delights curated by renowned local chefs, and toasted to new beginnings and fresh opportunities as they usher in the season of growth and renewal together.
27x winner Utah’s Best of State
24x Best of State Caterer
3x Best of the Best / Hospitality
1x Entrepreneur of the Year