November 8, 2012

Mary Crafts in Special Events Magazine | Food Theory Thursday


As we approach the holiday season, visions of sugared plums are definitely dancing in our dream menus and, apparently, this holiday season is gearing up to be a fabulous one - according to Special Events Magazine.  Our very own Mary Crafts-Homer was asked to add her expertise to the catering trends and holiday planning of the upcoming months and we couldn't resist sharing it with you!  Check it out here.  Have you started planning your holiday party yet?  We at Culinary Crafts would LOVE to help you make it a memorable one!  Happy planning! Check out more on Salt Lake City, Park City, and Utah County catering at!

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